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    Home / Dessert / Classic Rice Krispies Treats

    Classic Rice Krispies Treats

    Melted marshmallows and butter are stirred into crisp rice cereal for a chewy, no-bake treat that comes together in minutes.

    ⏱ 10 minPrep time
    🔥 5 minCook time
    🍽 12Servings
    🏷 DessertCategory
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    Classic Rice Krispies Treats with marshmallow

    Rice Krispies Treats were created in 1939 by two Kellogg’s employees, Mildred Day and Malitta Jensen, as a fundraising treat for a Camp Fire Girls troop in Michigan. The recipe was printed on Rice Krispies cereal boxes soon after, and the simple three-ingredient treat has remained a beloved American classic for generations.

    Sweet, gooey, and ready in minutes

    Melted marshmallows and butter are stirred into crisp rice cereal for a chewy, no-bake treat that comes together in minutes.

    Step by stepInstructions

    1. Melt the butter in a large pot over low heat.
    2. Add the marshmallows and stir until completely melted and smooth.
    3. Remove from heat and stir in the salt and rice cereal until evenly coated.
    4. Press the mixture into a greased baking pan while still warm.
    5. Let cool for at least 20 minutes.
    6. Cut into squares and serve.

    💡 Chef tips & storage

    Press the mixture gently with a buttered spatula or wax paper — pressing too firmly makes the treats dense and hard. Fresh marshmallows melt more smoothly than older, drier ones.

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    Recipe details

    Prep10 min
    Cook5 min
    Servings12
    CategoryDessert
    PublishedAugust 12, 2026
    Emily — the cook behind My Comfort Recipes

    Hi, I'm Emily 🧡

    Hi, I'm Emily — the cook behind My Comfort Recipes. Simple, tested comfort food for real weeknights, written down the way grandma would. Pull up a chair. More about me →

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