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    Home / Lunch / Buffalo Chicken Wrap

    Buffalo Chicken Wrap

    Crispy or grilled buffalo chicken is rolled with lettuce, cheese, and ranch dressing in a soft tortilla for a spicy, satisfying lunch wrap.

    ⏱ 15 minPrep time
    🔥 15 minCook time
    🍽 4Servings
    🏷 LunchCategory
    ☆☆☆☆☆No ratings yet
    Buffalo Chicken Wrap with crispy buffalo chicken, lettuce and blue cheese dressing

    Buffalo chicken flavors trace back to 1964, invented at the Anchor Bar in Buffalo, New York, where chicken wings were tossed in a spicy butter sauce. As the flavor combination grew nationally popular through the late 20th century, cooks adapted it into countless formats, including the portable wrap now common at delis and fast-casual restaurants.

    Spicy, creamy, and packed into a soft tortilla

    Crispy or grilled buffalo chicken is rolled with lettuce, cheese, and ranch dressing in a soft tortilla for a spicy, satisfying lunch wrap.

    Step by stepInstructions

    1. Toss the cooked chicken with the buffalo hot sauce.
    2. Warm the tortillas slightly to make them pliable.
    3. Layer each tortilla with lettuce, buffalo chicken, cheese, celery, and a drizzle of ranch.
    4. Fold in the sides and roll tightly.
    5. Slice in half and serve.
    6. Serve extra ranch on the side for dipping.

    💡 Chef tips & storage

    Toss the chicken in sauce just before assembling so the wrap doesn't get soggy while sitting. Adjust the amount of hot sauce to control the spice level to your taste.

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    Recipe details

    Prep15 min
    Cook15 min
    Servings4
    CategoryLunch
    PublishedAugust 12, 2026
    Emily — the cook behind My Comfort Recipes

    Hi, I'm Emily 🧡

    Hi, I'm Emily — the cook behind My Comfort Recipes. Simple, tested comfort food for real weeknights, written down the way grandma would. Pull up a chair. More about me →

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