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    Home / Pacific Northwest Kitchen / Pacific Northwest Berry Salad

    Pacific Northwest Berry Salad

    A mix of fresh local berries tossed with greens, goat cheese, and toasted hazelnuts in a light vinaigrette.

    ⏱ 15 minPrep time
    🔥 0 minCook time
    🍽 4Servings
    🏷 Pacific Northwest KitchenCategory
    ☆☆☆☆☆No ratings yet
    Fresh mixed berry salad with goat cheese and candied hazelnuts

    A mix of fresh local berries tossed with greens, goat cheese, and toasted hazelnuts in a light vinaigrette.

    A bowl of summer berries

    Huckleberries, blackberries, and strawberries over greens with creamy goat cheese and crunchy hazelnuts.

    Pacific Northwest recipes →

    Step by stepInstructions

    1. Whisk the vinaigrette ingredients together.
    2. Toss the greens with half the vinaigrette and arrange on a platter.
    3. Scatter the berries, goat cheese, and hazelnuts over the top.
    4. Drizzle with the remaining vinaigrette and serve immediately.

    💡 Chef tips & storage

    Add the berries at the very end so they stay intact. Toast the hazelnuts for extra depth.

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    Recipe details

    Prep15 min
    Cook0 min
    Servings4
    CategoryPacific Northwest Kitchen
    PublishedAugust 16, 2026
    Emily — the cook behind My Comfort Recipes

    Hi, I'm Emily 🧡

    Hi, I'm Emily — the cook behind My Comfort Recipes. Simple, tested comfort food for real weeknights, written down the way grandma would. Pull up a chair. More about me →

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