my comfort recipes
♥ Log in Sign up
  • en
  • fr
  • es
  • pt
  • de
  • it
  • nl
    • 🌍 World Kitchen
    🌍 World Kitchen
    Log in Sign up
    Home / Dinner / Classic Beef Stroganoff

    Classic Beef Stroganoff

    Tender strips of beef and mushrooms simmer in a rich sour cream sauce, served over egg noodles for a comforting classic.

    ⏱ 15 minPrep time
    🔥 25 minCook time
    🍽 4Servings
    🏷 DinnerCategory
    ☆☆☆☆☆No ratings yet
    Classic Beef Stroganoff with creamy mushroom sauce over egg noodles

    Beef stroganoff originated in 19th-century Russia, named after the wealthy Stroganov family, and traditionally featured sautéed beef in a mustard and sour cream sauce. The dish crossed into American kitchens throughout the 20th century, especially popular in the 1950s and 1960s as an easy, creamy weeknight dinner served over egg noodles.

    Creamy, savory, and served over buttery noodles

    Tender strips of beef and mushrooms simmer in a rich sour cream sauce, served over egg noodles for a comforting classic.

    Step by stepInstructions

    1. Cook the egg noodles according to package instructions.
    2. Melt butter in a skillet and sear the beef strips over high heat, then remove and set aside.
    3. In the same skillet, sauté the onion and mushrooms until softened.
    4. Add the garlic and flour, cooking 1 minute.
    5. Whisk in the beef broth and mustard, and simmer until thickened.
    6. Stir in the sour cream and beef, warming through, and serve over the noodles.

    💡 Chef tips & storage

    Sear the beef quickly over high heat and remove it promptly to keep it tender rather than tough. Remove the pan from direct heat before stirring in the sour cream to prevent it from curdling.

    Rate this recipe

    ★ ★ ★ ★ ★
    ☆☆☆☆☆No ratings yet
    Sign in to rate this recipe.

    Recipe details

    Prep15 min
    Cook25 min
    Servings4
    CategoryDinner
    PublishedAugust 12, 2026
    Emily — the cook behind My Comfort Recipes

    Hi, I'm Emily 🧡

    Hi, I'm Emily — the cook behind My Comfort Recipes. Simple, tested comfort food for real weeknights, written down the way grandma would. Pull up a chair. More about me →

    Keep browsingYou might also like

    View all recipes →