Chicken pieces seasoned deeply and slow-baked until juicy, with rich pan drippings for gravy.
Sunday’s easiest centerpiece
Deeply seasoned chicken baked low and slow until the skin is golden and the meat is fall-off-the-bone juicy.
Chicken pieces seasoned deeply and slow-baked until juicy, with rich pan drippings for gravy.

Chicken pieces seasoned deeply and slow-baked until juicy, with rich pan drippings for gravy.
Deeply seasoned chicken baked low and slow until the skin is golden and the meat is fall-off-the-bone juicy.
Pat the chicken dry before seasoning so the spice rub sticks. The onion and broth create a built-in gravy.
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